Tatto 2013

Global Carbon Dioxide Emissions Fall in 2009 – Past Decade Still Sees Rapid Emissions Growth In 2009, carbon dioxide (CO2) emissions in China—the world’s leading emitter—grew by nearly 9 percent. At the same time, emissions in most industrial countries dropped, bringing global CO2 emissions from fossil fuel use down from a high of 8.5 billion tons of carbon in 2008 to 8.4 billion tons in 2009. Yet this drop follows a decade of rapid growth: over the 10 previous years, global CO2 emissions rose by an average of 2.5 percent a year—nearly four times as fast as in the 1990s. Increasing temperatures and the resulting melting ice sheets and rising sea levels demonstrate the destructive effects of the carbon accumulating in the atmosphere. Carbon Emissions Falling in Wealthier Countries Emissions in many wealthier countries fell in 2008 and 2009 as the global recession took hold. In the United States, CO2 emissions shrank by nearly 10 percent from 2007 to 2009, from a high of 1.58 billion to

Have an Eco Get-Together: Throw a Local Food Potluck! Eating food in groups is a vital social experience. To share in the joys of a good meal, cooked with care and skill, and garnished with loving attention brings people together. It’s a great excuse to get your friends and family together, too. What social event is really complete without a hearty meal? Well, here’s a suggestion to spruce up your next get-together, with an eco twist. Throw a local foods potluck! Perhaps you’ve never had the fortune to attend a potluck before. Basically, it’s an event where each person brings a dish to contribute to the whole group. It’s usually unplanned, so you never know what the full meal will entail. It’s a great way to get people involved in contributing to an event. But instead of just any old potluck, why not make it interesting? Think Local for Your Next Potluck Meal Challenge your friends and families to a local food potluck. Encourage that all guests bring a dish that features local, season